Welcome to Trueburger
Trueburger is a modern-day hamburger restaurant that is the long-awaited dream of two local chefs who wanted to open a place inspired by the foods they love to eat.
The small, well-crafted menu offers house-ground hamburgers, crispy portobello mushrooms stuffed with smoked mozzarella both served on toasted egg buns; chili-cheese fries, all-beef kosher hot dogs, and hand-spun milk shakes that include mix-ins such as strawberries, marshmallow, hot fudge, and more; all made with quality ingredients and offered at affordable prices. Trueburger is contemporary fast food done right without unnecessary preservatives, additives, or transfats.
Proud to be a part of Oakland, Trueburger is a short distance from Lake Merritt, the Paramount and Fox theaters, the increasingly popular Uptown district, and the 19th Street BART station. The restaurant will be open for lunch and dinner (Thursday–Saturday). The complete menu is available to-go or diners can enjoy the 30-seat casual dining room; perfect for lunchtime during the work week or dinner before a show. | Read about Trueburger in Oakland Magazine SF GATE Bay Area Bites San Francisco Tasting Table

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About the Owners
Greg Eng and Jason Low, both former sous chefs at Bay Wolf Restaurant in Oakland, California wanted to open a place where guests can get the food they crave with
quality and value in mind.
After cooking for a combined twenty years also at other San Francisco Bay Area
establishments such as Jardinière, Delfina, Absinthe, and César, they’ve realized what people want is simple, honest, comforting food and a well-made burger will
deliver every time.
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